News

Wir freuen uns sehr, dass der Wettbewerb für Natives Olivenöl "Ciudad de Utiel" nach mehreren Jahren Pause wieder stattgefunden hat und eines unserer Nativen Olivenöle Extra zu den Gewinnern gehört. Dieser Wettbewerb war schon immer das Maß aller Dinge bei der Auswahl der besten Nativen Olivenöle...

Der Verkostungsraum der WOOE (World Olive Oil Exhibition) war voll, die AOVES der Autonomen Gemeinschaft Valencia öffnete den Vorhang in einem außergewöhnlichen Rahmen, dem internationalen Referenztreffen für Erzeuger im Olivensektor, das in Madrid seine elfte Ausgabe begann. Am 26. Februar veranstalteten wir eine Verkostung von Olivenölen...

Der wichtigste italienische Führer für die Welt des nativen Olivenöls extra, Flos Olei, hat uns wieder einmal eine hervorragende Bewertung gegeben: 95 Punkte. Wir sind mit der erreichten Punktzahl sehr zufrieden, da wir diese Bewertung nun schon seit mehr als 4 Jahren in Folge erhalten haben...

In the tenth edition of the Forme dell'olio International Packaging and Innovation Contest organized in Italy, we have received 3 awards in different categories for our new single-dose packaged in 20 ml aluminum tubes. A total success of this launch that we did about a year...

We cannot return happier from the German fair: Biofach. Our Extra Virgin Olive Oil Señorios de Relleu Organic Coupage has been chosen in the TOP 10 (highest award) of all organic olive oils presented at the fair. This prize and contest is one of the most...

Success of our oils in Los Angeles, this year we obtained 5 medals for our Extra Virgin Olive Oils.   In the International Competition of Extra Virgin Olive Oil of Los Angeles in United States, we have received several awards to our Oils.. We have participated for the...

Señoríos de Relleu in “Le Guide des Gourmands 2019”   We have been selected in "Le Guide des Gourmands 2019" as one of the best producers in France and Europe of Extra Virgin Olive Oil. "Le Guide des Gourmands" is a guide for professionals and onlookers that gathers...

Señoríos de Relleu in the Honor box of the "Wine and Oil Guide" 2018 in "La Semana Vitivinícola" The Wine Week is a specialized publication, whose main objective remains unchanged since its founding in 1945: that of service to the sector. Providing weekly information of a...

Few oils in the world can boast of having obtained two Best of Class in different years in the International Competition of Los Angeles (United States)   Among more than 700 extra virgin olive oils presented in this year 2018, we have received a "Best of Class";...

Gold and silver medal to our Extra Virgin Olive Oil at Olive Japan Competition 2018   Olive Japan Competition is one of the most important Extra Virgin Olive Oil competition in the world held in Japan. This is the seventh year of OLIVE JAPAN International Competition. We are pleased to...

Silver Medal to Medium Coupage of Señoríos de Relleu, one of the best extra virgin olive oils in the world   "The New York International Olive Oil Competition", NYIOOC for its acronym in English, is surely the largest international fair held in the world where 26 countries...

SELECTED WITHIN THE ECO EXPO CENTER PAVILION hall 3 OF THE MINISTRY OF AGRICULTURE AND FISHERIES, FOOD AND THE ENVIRONMENT IN FOOD BARCELONA   BIO - ECO - ORGANIC. MORE THAN GREEN. The Ministry of Agriculture and Fisheries, Food and Environment (MAPAMA) participates in the ALIMENTARIA 2018 Fair,...

Innovation Awards   We are in luck! Yesterday the II edition of the MIA awards for the Alicantinas brands failed and we won the award for the most Innovative Brand !!!!!!!!! The MIA awards are recognition of the extraordinary work done by their brands in different sectors and are...

In the French guide "The Guide Gourmands 2018" (Guide of lovers of good eating) in its 30th anniversary has selected us to be among the best artisans and producers in Europe.  ...