We leave you our certificate of participation and selection of our Coupage of Varieties native to Alicante: Changlot Real, Alfafara, Genovesa, Blanqueta and Manzanilla Villalonga. Harmony Contest, held since 2007, is aimed at international producers of high quality extra virgin olive oil. ...
Ingredientes para un molde de unos 20 cm: 3 Huevos y una yema 50 gr. De zumo de naranja recién exprimido Ralladura de naranja Cucharadita de canela Un tercio de cucharadita de sal 150 gr. De azúcar 230 gr. De harina de trigo con levadura incorporada (también puedes usar harina norma de trigo y...
Selected within the 140 Extra Virgin Olive Oils of Supreme quality in the IV International Extra Virgin Olive Oil Show (Expoliva 2.013, Jaén) International meeting on extra virgin olive oil. Brand: Señoríos de Relleu Coupage Organization: Señoríos de Relleu, S.L.U. Town: Relleu Province: Alicante Country: España Descriptors / Taste Notes: Oil with...
Ingredientes (molde 22 cm): 3 Huevos talla L. 125 gr. De leche de almendra sin azúcar (zona de dietética de cualquier hiper o herbosteria). 250 gr. De harina integral de espelta. 100 gr. De sirope de agave. 30 gr. De almendra molida. 125 gr. De AOVE, en mi caso Señoríos de Relleu...
A jury of international experts included Señoríos de Relleu in the Guide to the 200 best Extra Virgin Olive Oils in the World. We were awarded the GOURMET OLIO 2013 Prize The masía in El Teuladí, a rural farmhouse common to the Iberian peninsula, was built...
Olivenöl ist gesund und die Krönung für manch einen Feinschmecker. Mit Qualität und Charakter hat sich das Familienunternehmen Señorios de Relleu im größten Produktionsland Spanien durchgesetzt. Ihr Öl zählt sogar weltweit zu den besten Es riecht frisch, ein wenig nach geschnittenem Gras. Manchmal enthält es eine...
At New York International Extra Virgin Olive Oil 2013 (New York) we have been awarded with a "Gold Medal" and "Silver Medal" to our oils New York Competition. The International Olive Oil Competition of New York has awarded Señorios de Relleu with 2 medals: GOLD and SILVER...
Ingredientes para un molde de 27 cm: 400 gr. De harina de repostería. 22 gr. De levadura en polvo, en mi caso un canario y un poco más. 350 gr. De azúcar (lo mio siempre es quitar un poco de la receta original .. la leche está endulzada) 230 gr. De...
United States. In April 2013, at the second most important international competition, we were awarded a Silver Medal for the quality of our oil, a recognition that our Extra Virgin Olive Oil was one of the best in the world. Download the article "Diario Información" ...
Last Tuesday May 14, the Minister of Presidency and Agriculture, Fisheries, Food and Water, José Císcar presided over the award ceremony of the XVIII Virgin Olive Oil Contest and VII Ecological Virgin Olive Oil Contest "Ciudad de Utiel " In this act the company Señorios de...
For the third consecutive year, our Premium Extra Virgin Olive Oil Señoríos de Relleu® conquers the United States. This time with 3 Medals in the International Competition "Los Angeles 2013" At Los Angeles International Extra Virgin Olive Oil 2013 (Los Angeles-California), the second most important contest...
Olive oil supplier, Señoríos de Relleu, has launched naïve-art style aluminum bottle designed by Paula Alenda, which shows the people who founded Señoríos de Relleu, the mountains, the Mediterranean...
Here is our appearance on Olivarama Magazine (dedicated to spreading the extra virgin) for the month of January-February Download our article...
In January 2013, ours was one of the Extra Virgin Olive Oils selected, for its quality, for the Olive Oil Bar at the Madrid Fusion Fair (which is also known as the New Oil Fair). Download the photos our extra virgin olive oil...
It has only needed two seasons to comfortably position itself among the best extra virgins in the world. This exclusive coupage is made of various authocthonous varietals from the Valencia region, such as Manzanilla Villalonga, Changlot Real, Blanqueta, Alfafara and Genovesa, as well as he imported...